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Browsing by Author Gutierrez, E
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Preview | Issue Date | Title | Author(s) | | 2009 | Effect of Temperature and Steeping Time on Calcium and Phosphorus Content in Nixtamalized Corn Flours Obtained by Traditional Nixtamalization Process | Rojas-Molina, I; Gutierrez, E; Rojas, A; Cortes-Alvarez, M; Campos-Solis, L; Arjona, JL; Cornejo, A; Hernández-Urbiola, M; Rodríguez-García, ME |
| 2007 | Study of calcium ion diffusion in nixtamalized quality protein maize as a function of cooking temperature | Gutierrez, E; Rojas-Molina, I; Guzman, H; Aguas-Angel, B; Arenas, J; Fernandez, P; Palacios-Fonseca, A; Herrera, G; Pons-Hernández, JL; Rodríguez, ME |
Showing results 3 to 4 of 4
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