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Please use this identifier to cite or link to this item: http://hdl.handle.net/11154/1386

Title: Triterpenoid oligoglycosides from the sea cucumber Stichopus parvimensis
Authors: Iniguez-Martínez, AMD
Guerra-Rivas, G
Ríos, T
Quijano, L
Issue Date: 2005
Abstract: Two new holostan-type triterpenoid oligoglycosides, named parvimosides A (1) and B (2), were isolated from the warty sea cucumber Stichopus parvimensis (syn. Parastichopus parvimensis). Their structures and total assignments of the proton and carbon signals were established on the basis of spectral evidence, mainly H-1 and C-13 1D and 2D NMR spectroscopy including DEPT, COSY, TOCSY, NOESY/ROESY, HMQC/HSQC, and HMBC experiments, as well as FABMS.
URI: http://hdl.handle.net/11154/1386
ISSN: 0163-3864
Appears in Collections:Ciencias

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