Ciencias,UNAM

COMPARATIVE MORPHOLOGICAL AND PHYTOCHEMICAL ANALYSIS OF 2 VARIETIES OF SWEET-POTATO, IPOMOEA-BATATASS (L) LAM

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dc.contributor.author MARQUEZGUZMAN, J
dc.contributor.author CHAVEZ, M
dc.contributor.author DIAZPONTONES, DM
dc.contributor.author Amador, MCP
dc.date.accessioned 2011-01-22T10:28:40Z
dc.date.available 2011-01-22T10:28:40Z
dc.date.issued 1993
dc.identifier.issn 0031-9457
dc.identifier.uri http://hdl.handle.net/11154/3139
dc.description.abstract The vegetative morphology of the adult plant, chromatographic profiles of alkaloids, kauranoic glycosides and glycoresins en_US
dc.description.abstract peridermic pigments and root starch, were compared of varieties of Ipomoea batatas (L:) Lam., known in Mexico as red and ''camote''. The two varieties could be distinguished by their external morphology, chromatographic profiles of the alkaloids and glycoresins, peridermic pigments and amount of starch in the roots. en_US
dc.language.iso es en_US
dc.title COMPARATIVE MORPHOLOGICAL AND PHYTOCHEMICAL ANALYSIS OF 2 VARIETIES OF SWEET-POTATO, IPOMOEA-BATATASS (L) LAM en_US
dc.type Article en_US
dc.identifier.idprometeo 3329
dc.source.novolpages 54(1):7-12
dc.subject.wos Plant Sciences
dc.description.index WoS: SCI, SSCI o AHCI
dc.relation.journal Phyton-International Journal of Experimental Botany

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