BIFURCATION OF SOLUTIONS TO THE CONTROLLED BURGERS-EQUATION

dc.contributor.author	PERALTAFABI, R
dc.contributor.author	PLASCHKO, P
dc.date.accessioned	2011-01-22T10:28:34Z
dc.date.available	2011-01-22T10:28:34Z
dc.date.issued	1993
dc.identifier.issn	0001-5970
dc.identifier.uri	http://hdl.handle.net/11154/3528
dc.description.abstract	In this paper we study the stability and the bifurcation of the equilibrium solution of a controlled Burgers equation	en_US
dc.description.abstract	an integral term. representing a non-local behavior, has been added to the normal form of the equation describing flow through porous media. We find that a supercritical bifurcation from the rest solution occurs if the viscosity is reduced below a critical value. This value is calculated as a function of the porosity coefficient and the corresponding bifurcation solution is derived using- perturbation forms up to fourth order.	en_US
dc.language.iso	en	en_US
dc.title	BIFURCATION OF SOLUTIONS TO THE CONTROLLED BURGERS-EQUATION	en_US
dc.type	Article	en_US
dc.identifier.idprometeo	3380
dc.source.novolpages	96(40634):155-161
dc.subject.wos	Mechanics
dc.description.index	WoS: SCI, SSCI o AHCI
dc.relation.journal	Acta Mechanica